Takeaway POS System

The ePOS built for busy takeaways - Easy to use. Easy to teach. Easy to manage
takeaway pos system

Model xi87585. 8gb ram. Skylake processor, Flux capacitor...

NO Technical Nonsense!
Just Switch It On And Cook

The No Nonsense POS Till System built by Takeaway Owners. 

Installed in person, supported by real people, and help is always just a WhatsApp message away. (Even on a busy Friday night)

Takeaway Epos Systems

More than a till system – Your EPOS should do more than take orders. Foodserve POS helps you manage online orders, deliveries, collections, payments, menus, customers and reporting from one simple system. Designed specifically for takeaways, it keeps service running smoothly, saves staff time, and gives you the tools to grow your business with confidence.

“We love Foodserve’s till system so much here at Twisters! It’s like magic how it brings all our online orders and our in-store orders together into one super easy screen.”

Pos Features - Takeaways will actually use

Manage Orders Easily

epos system takeaways

Manage counter, phone, website, app and kiosk orders from one simple screen. Keep service running smoothly during your busiest periods and reduce costly mistakes.

Integrated Payments

takeaway payment system

Take card, cash, vouchers and contactless payments seamlessly through one connected system. Faster transactions, simpler reconciliation and less admin for your team.

Real-Time Business Insights

Track sales, best-selling products, peak trading times and staff performance with powerful reports that help you make smarter business decisions.

Connected Technology

Connect your EPOS with your Foodserve website, app, kiosk, loyalty programme and customer database to create one complete system that helps you get more orders and more repeat customers.

Manage Orders Easily

Manage counter, phone, website, app and kiosk orders from one simple screen. Keep service running smoothly during your busiest periods and reduce costly mistakes.

epos system takeaways

Integrated Payments

takeaway payment system

Take card, cash, vouchers and contactless payments seamlessly through one connected system. Faster transactions, simpler reconciliation and less admin for your team.

Real-Time Business Insights

Track sales, best-selling products, peak trading times and staff performance with powerful reports that help you make smarter business decisions.

Connected Technology

Connect your EPOS with your Foodserve website, app, kiosk, loyalty programme and customer database to create one complete system that helps you get more orders and more repeat customers.

One Device for in person and online orders with Foodserve POS

foodserve pos

LEVEL UP

Get the same POS technology used by large chains.

Fast.

Delight your customers with an easy to use menu and a FAST ordering experience they expect.

foodserve ordering system

Take Orders Fast

Learn our easy system in minutes.

Take orders in seconds!

Easy Menu Manager

Edit your menus, options, availability and prices with one easy to use app.

Human Help

Just message your dedicated whatsapp group. Our team are human - not chatbots and are here to help.

Loyalty System

Turn one off customers into regular fans with built in marketing, loyalty and vouchers.

Integrated Payments

Less than 1% for credit and debit cards with Foodserve Pay.
Split bills feature available.

Reports you will actually use

Run reports on stock, best sellers and profit margins and run your takeaway like a well oiled machine.

FAQ and info on takeaway POS

Can I run promotions and meal deals?

Yes. You can set up promotions, discounts, meal deals, happy hours, combo offers and automatic price rules.

This makes it easy to run offers without staff needing to remember them manually.

Yes. The system can produce an end-of-day report showing sales totals, payment types, refunds, discounts, cash movements, VAT, staff activity and other key figures.

This helps you reconcile the day quickly and accurately.

Yes. You can create individual staff accounts and assign different permission levels.

For example, managers can access reports and refunds, while front-of-house staff can be limited to taking orders and payments.

Yes, in most cases we can help recreate or import your existing menu into the new system.

This includes products, categories, prices, modifiers (options / dressings), meal deals and kitchen routing where required.

Yes. Receipts can usually be customised with your logo, business details, VAT number, website, social media handles, promotional messages and other information you want customers to see.

We can adjust the size of text and boldness to make everything easy to read.

We can also print out receipts in multiple languages e.g. Chinese for efficient kitchen operations. 

Yes. The system can work with a Kitchen Display Screen so orders are sent directly to the kitchen or prep areas.

This helps reduce paper tickets, improve order accuracy and keep service running smoothly.

 

Yes. The system supports cash payments, cash drawer control, paid-ins, paid-outs and cash-up reporting. You can track what should be in the drawer at the end of each shift or trading day.

Not always. Many core till functions can continue working if the internet drops, depending on your setup.

However, some features, such as card payments, cloud reporting, online ordering or integrations, may require an internet connection.

Tips can be added at the point of payment, either as a fixed amount or percentage where supported.

The system can track tips by staff member, order, shift or payment type, making it easier to manage tip reporting and distribution.

A good POS system can help reduce mistakes, speed up service, improve stock control, highlight best-selling items, prevent missed charges and give you clearer reporting.

Features like upselling prompts, meal deals, loyalty tools and tighter cash control can all help increase revenue or reduce losses.

Yes. Allergens can be assigned to menu items so staff can quickly check ingredient and allergen information when serving customers.

This helps improve communication and supports safer service, although your team should still keep allergen information accurate and up to date.

Yes. The system can support multiple sites, allowing you to manage menus, prices, users and reports across different locations.

You can view individual site performance or compare results across the whole business.

Yes. Sales, VAT, payment and end-of-day reports can be exported and shared with your accountant.

Where available, the system can also connect with accounting platforms to make bookkeeping faster and easier.

What is this going to cost me?

We keep pricing simple, transparent and affordable. Our system is designed to be a lower-cost alternative to platforms like GloriaFood, Foodhub, OrderYoYo and Flipdish, especially for businesses that want to reduce commission costs and keep more of every order.

The final cost depends on what you need, such as your till setup, online ordering, kitchen display, card payments, number of users and number of locations. We’ll talk through your business, recommend only what you actually need, and give you a clear price before you commit.

There are no surprises, no complicated packages and no paying for features you won’t use. The goal is simple: help the system save you money, improve efficiency and pay for itself.

Book an in person demo and see how we can help you and your takeaway